Spicy gingerbread cookie recipe12/6/2023 Finally, add flour and mix until just combined. Add some fresh and powdered ginger, baking soda, and salt, and mix. In a large bowl, mix together molasses, softened butter, and sugar. How to make Fresh Ginger and Date Cookies Don’t use blackstrap, as it’s a bit bitter. Molasses – I like Grandma’s original molasses.Butter – I use salted, but feel free to use unsalted with a pinch more salt added.All-Purpose Flour – I’ve also used whole wheat and spelt flour for these with great results for a bit of a healthier outcome.Regular sugar can be used instead, or it can be omitted if you like. It’s for rolling the cookies in before baking. Turbinado sugar – this is optional, but highly recommended.Dates – I use whole dates and pit and chop them myself – they are gooier and softer than pre-chopped dates (but feel free to use those to save on some prep time).Powdered ginger – you can substitute this with a little more fresh ginger if you like.Fresh ginger – no substitutes here! It’s essential.And be sure to check out the video in the recipe card below. I know you’ll love these fresh ginger and date cookies as much as I do. Not to mention, ginger is really good for you. Yet, they are still delightfully sweet because of the natural sugars in the dates, fresh ginger, and molasses (without being TOO sweet). These are healthier than many other cookies since they use half the amount of sugar than your average cookie. I’ve got a batch in my freezer right now just waiting to make an appearance at a Christmas party in a few weeks… and it’s taking all my self control to not dive in and grab one (or four) to much on right now! I like making these year-round, but they’re especially festive around the holidays. You’ll be surprised at how much flavor can be packed into an innocent little cookie! With the fresh, spicy ginger, chewy and sweet dates, and warm, smoky molasses, these cookies are anything but ordinary. If you’re looking for a unique, easy cookie recipe to add to your repertoire, look no further than these fresh ginger and date cookies. ![]() They’re coated with turbinado sugar which adds a gorgeous sweet, sparkly coating and a delightfully crunchy texture. Fresh Ginger Date Cookies are the perfect cookie for Christmastime, or anytime! Made with fresh ginger, which adds a zingy spiciness to it, along with powdered ginger, lots of dark molasses, and chopped chewy, gooey dates, these cookies have a lot of really interesting flavors happening.
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